Tuna Stuffed Avocado

Cook Time

15 min

Ingredients

• 140g Tuna Spread
• 1 Avocado
• 5-10 Green olives (sliced)
• 1 Celery stick (sliced)
• 2 Tbsp diced red onion
• 1 Tbsp vegan mayonnaise
• 1/2 Tbsp yellow mustard
• Splash of lemon juice
• Garnish: microgreens and black sesame seeds

Preparation

• 1 Mix tuna spread, olives, celery, onion, mayonnaise and mustard together in a bowl. Add the lemon juice.
• 2 Cut the avocado in half lengthwise. Using a large spoon, scoop out an entire half of the avocado and discard the shell.
• 3 Place the avocado on a plate and place tuna spread mix inside.
• 4 Garnish with sesame seeds and microgreens.