Tacos
PRODUCTS
El Blanco
Juicy, tender EL BLANCO – Inspired by Black Cod wrapped in a warm tortilla, topped with fresh tomatoes, red cabbage, creamy sauce & a squeeze of lemon = pure happiness.
Cook Time
20 mins
Ingredients
- 1x EL BLANCO
- Small tortillas
- Red cabbage
- Tomatoes
- Lemon
- Olive oil
- For the sauce: Vegan cream, shredded cucumber, salt, pepper, garlic and lemon juice
- Optional: Parsley
Preparation
- Mix your sauce.
- Fry EL BLANCO in olive oil 'til golden & crispy, then slice into strips.
- Load up a warm tortilla with fresh veggies & EL BLANCO.
- Drizzle sauce on top, add parsley & a squeeze of lemon. ENJOY!!
