Invest now in our crowdfunding campaign on Fundernation!

Find out more on FunderNation
Back to all recipes

Apr 15, 2025

Peas & Crispy Potatos

PRODUCTS EL BLANCO

This dish is more than just a meal – it’s a little throwback to lovely childhood memories and comfy dinners.

Cook Time

25 mins

Peas & Crispy Potatos
El Blanco
the recipe features EL BLANCO
View Product

Ingredients

  • 1 x EL BLANCO
  • Potatoes
  • Peas
  • Vegan Butter
  • For the sauce: vegan cream, dill, lemon juice, pepper

Preparation

  • 1 Boil the potatoes, wait until less warm and slice them.
  • 2 Melt some vegan butter and fry the potatoes adding salt and paprika powder.
  • 3 Fry EL BLANCO in the same pan on all sides, until crispy.
  • 4 For the sauce: mix vegan cream, fresh dill, and a squeeze of lemon juice.
  • 5 Plate it up together with peas and drizzle some sauce. ENJOY!!

Latest Recipes

View All
Banner
Back To Top