Tomato orzo with THE FILET

Cook Time

35 mins

Ingredients

• THE FILET - Inspired by Salmon
• Chrerry tomatoes
• Orzo pasta
• Parsley
• Almond milk
• Salt and pepper

Preparation

• 1 Start by cooking you filet in the pan with some olive oil and set it aside.
• 2 Then, fry some minced garlic, add water and the orzo. Let it cook for a few minutes before adding the milk.
• 3 Slice the tomatoes and add them to the pot.
• 4 Once everything is creamy, add some mashed pieces of the filet and top with parsley. Add salt and pepper to taste. Enjoy!